Sue-Ann loves Easter. It's the only holiday in the calendar that really can't get interrupted by vineyard or cellar duties, so it's the biggest friends and family event in her personal calendar.
Here are a few of Sue-Ann's favourite recipes for Easter weekend:
Shrimp and Mango Salad with a “Fancy Farm Girl (FFG) Twist”
Ingredients
FOR THE DRESSING
FOR THE SALAD
Directions
Fondue always brings people together – it is perfect for a Family Day treat. It isn’t every day that we can all sit around the table and share a wonderous pot of gooey cheese.